This one I found on the back of a Campbell's Chicken Gravy can. This recipe I use when I'm looking for something easy to make. It has great flavor. And a frozen bag of stir fry vegetable is great if you don't have any fresh veggies available.
INGREDIENTS
1 tbsp. vegetable oil
1 lb. boneless, skinless chicken breasts, cubed
2 cups broccoli flowerets
1 cup red or green pepper strips, 2" long
1 can (10-1/2 oz.) Campbell's Chicken Gravy
1 tbsp. soy sauce
1/4 tsp. ground ginger
4 cups hot cooked rice
DIRECTIONS
1. Heat oil in skillet. Add chicken and stir-fry until browned. Remove chicken.
2. Add broccoli & pepper and cool until tender-crisp. Return chicken to skillet.
3. Add gravy, soy sauce, and ginger. Heat through. Serve over rice. Serves 4.
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